Today we had lunch at Slightly North of Broad (better known as SNOB) in downtown Charleston. Like High Cotton, SNOB is part of the Maverick Southern Kitchens restaurant group. Lucky us – we had an anniversary gift card from my parents so the meal was totally free for us except for the cash tip (note to self: be kind to great servers and leave a CASH tip).
We also had a special treat today at SNOB. It was a busy dining room at lunchtime (thanks to the start of Spoleto, perhaps?). But in the midst of all the SNOB buzz we happened to eye two incredibly well-known chefs in attendance. Not one, but two, right there in SNOB. Of course, we’re nobodies. But they’re somebodies, and they were right there with us in that lovely dining room. Oh my!
Happy Friday to all! There was no better way to start our wonderfully long Memorial Day weekend than by going to SNOB. You can’t beat it – excellent Lowcountry-influenced cuisine, a beautiful atmosphere, and even celeb chefs (well, today anyway!).